OUR JOURNEY STARTS IN COACHELLA… WITH A SIMPLE DATE PIT.

THE WORLD NEEDS RESILIENT CIRCULAR FOOD SYSTEMS

We start with farm-grown and rescued plants, like date pits from the Coachella Valley. Then, with a lot of love and tenacity, we craft the taste and aroma of coffee — without the bean.

The result? A delicious, lower-impact beanless coffee that — when paired with conventional coffee — helps brands reduce cost, stand out, and brew a better future.

THESE PLANTS SHOULDN’T TASTE LIKE COFFEE — BUT THEY DO.

We blend nature’s unexpected heroes — like carob and sunflower seeds — to recreate the taste, aroma, and ritual of coffee. Without the bean.

Date Seeds

  • Roasty
  • Nutty

High in Antioxidants

Ramon Seeds

  • Chocolatey
  • Sweet

High in Antioxidants

Fenugreek

  • Nutty

Contains RG Fiber*

Lemon

  • Acidity
  • Citrus

Guava

  • Floral
  • Fruity

High in Antioxidants

Aronia Berry

  • Bitter

High in Antioxidants

Green Tea

  • No Crash Caffeine

Millet

  • Roasty
  • Malty

Strawberry Fiber

  • Sweet

Contains RG Fiber*

Potato Fiber

  • Roasty

Contains RG Fiber*

Carrot Powder

  • Roasty
  • Earthy

Contains RG Fiber*

Carob

  • Sweet
  • Chocolatey

Green Banana Flour

  • Roasty
  • Nutty

Sunflower Seed

  • Roasty
  • Nutty

NATURALLY SOURCED  |  UPCYCLED  |  GOOD FOR YOU   |  SUSTAINABLE

*Emerging research into Rhamnogalacturonan Fiber (RG) indicates that it can promote gut health by enhancing beneficial gut microbiota and offer potential anti-inflammatory and anticancer properties.

Production Process

IN-HOUSE MANUFACTURING & INNOVATION

PULL UP A CHAIR. LET’S REIMAGINE COFFEE.